01  —  Citrus

Finger limes can best be described as citrus caviar. Juice bursts from the tiny pearls when bitten, resulting in a fresh-sour taste which resembles a combination of lemon, lime and grapefruit. Finger limes can be used as a substitute of lemon or lime in seafood dishes, desserts and cocktails. Half the fingerlimes and gently push the pearls out. You can also slice them, like you do with a lime.

“Hi! We are Younes and Rachida, and together with our dedicated team, we grow a wide range of exceptional, exotic citrus fruits on our family farm, which was established in 1950 near the historic city of Fez, Morocco. Our farm’s story began when my great-grandfather purchased 500 hectares next to the Sebou River, and over time, my father planted our current 82 hectares with citrus trees in 1986.”
Younes Tazi